Benvenuti nel catalogo della Biblioteca del Mare. Stazione Zoologica Anton Dohrn

The heat capacity of sucrose from 25 to 90° 1 / by G. L. Anderson, Howard Higbie and Gebhard Stegeman

By: Contributor(s): Material type: TextTextLanguage: Inglese Series: Journal of the American Chemical Society ; 72Publication details: [S.l. : s.n.], 1950Description: 1 p. ; 30 cmOngoing serie linked: Fisica e chimica-fisica.
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Holdings
Item type Current library Call number Status Date due Barcode
Parte di miscellanea Parte di miscellanea STAZIONE ZOOLOGICA ANTON DOHRN Napoli 5° piano (terra) H1 171 (Browse shelf(Opens below)) Available

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