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Die Isolierung von Poly- β -hydroxybuttersäure aus Wurzelknöllchen von Leguminosen / von H. G. Schlegel

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Material type: Text

TextLanguage: Tedesco Series: Flora ; 152Publication details: Jena : G. Fischer, 1962Description: 236-240 p. ; 27 cmOngoing serie linked: Piante Biochimica.

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Parte di miscellanea	STAZIONE ZOOLOGICA ANTON DOHRN Napoli 5° piano (mare)	C1d 033 (Browse shelf(Opens below))	Available

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Previous	C1d 033 The incorporation of leucine-C14 into protein by a cell-free preparation from maize kernels /	C1d 033 Biosynthesis of haemin in Soy-bean nodule homogenates /	C1d 033 Bedeutung der Nährstoffversorgung für die Ausprägung der Mutationsmerkmale einer Chlorophyllmutante von Lycopersicon esculentum /	C1d 033 Die Isolierung von Poly- β -hydroxybuttersäure aus Wurzelknöllchen von Leguminosen /	C1d 033 Konzentrationsabhängige Aufnahme von wasserlöslichem PO4-P bei submersen Wasserpflanzen /	C1d 033 Studies on the nucleotide arrangement in deoxyribonucleic acids : III. Identification of methylcytidine derivatives among the acid degradation products of rye germ DNA /	C1d 033 Studies on the nucleotide arrangement in deoxyribonucleic acids : IV. Patterns of nucleotide sequence in the deoxyribonucleic acid of rye germ and its fractions /	Next

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