Isopod systematics and evolution / (Record no. 19020)
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000 -LEADER | |
---|---|
fixed length control field | 00586cam a2200181 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 860327s2001 ne a b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9058093271 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | Inglese |
245 00 - TITLE STATEMENT | |
Title | Isopod systematics and evolution / |
Statement of responsibility, etc | edited by Brian Kensley, Richard C. Brusca. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Rotterdam, Netherlands ; |
-- | Boston : |
Name of publisher, distributor, etc | A.A. Balkema, |
Date of publication, distribution, etc | 2001. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 357 p. : |
Other physical details | ill. ; |
Dimensions | 26 cm. |
440 10 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Crustacean issues, |
International Standard Serial Number | 0168-6356 ; |
Volume number/sequential designation | 13 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Kensley, Brian |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Brusca, Richard C. |
760 ## - Link alla serie principale | |
Biblionumber Koha [comp.] | 18805 |
Biblionumber Koha | 18805 |
Titolo | Crustacean issues |
Numero di controllo (001) | 18805 |
001 - CONTROL NUMBER | |
control field | 19020 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Item type | Libri |
Valore griglia | Griglia Libro |
Withdrawn status | Lost status | Damaged status | Not for loan | Biblioteca | Bib. temporanea | Dislocazione | Inventario | Total Checkouts | Collocazione | Barcode | Date last seen | Data inventario | Non-public note | Koha item type | Stato conservazione |
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STAZIONE ZOOLOGICA ANTON DOHRN | STAZIONE ZOOLOGICA ANTON DOHRN | Ischia | 41533 | D12b 400 | 4153373894BKD12B400 | 27/09/2012 | 27/09/2012 | 2,5 | Libri | buono |