Die Lokalformen und die Wanderungen des Herings in den Europaischen Meeren / (Record no. 13028)
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000 -LEADER | |
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fixed length control field | 00463nam a22001457a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120504s1898 gw ||||| |||| 00| 0 ger d |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | Tedesco |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Heincke, Friedrich |
245 14 - TITLE STATEMENT | |
Title | Die Lokalformen und die Wanderungen des Herings in den Europaischen Meeren / |
Statement of responsibility, etc | Friedrich Heincke. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Berlin : |
Name of publisher, distributor, etc | Otto Salle, |
Date of publication, distribution, etc | 1898. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 2 v. : |
Other physical details | ill. ; |
Dimensions | 34 cm. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Naturgeschichte des Herings ; |
Volume number/sequential designation | Teil 1. |
001 - CONTROL NUMBER | |
control field | 13028 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Item type | Libri |
Valore griglia | Griglia Libro |
Withdrawn status | Lost status | Damaged status | Not for loan | Biblioteca | Bib. temporanea | Dislocazione | Inventario | Total Checkouts | Collocazione | Barcode | Date last seen | Data inventario | Non-public note | Koha item type | Note | Stato conservazione |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
STAZIONE ZOOLOGICA ANTON DOHRN | STAZIONE ZOOLOGICA ANTON DOHRN | Napoli 5° piano (mare) | 17977 | D18f 040 | 1797716713BKD18F040 | 04/05/2012 | 04/05/2012 | 3,5 | Libri | Vol. 1, Testo | buono | |||||
STAZIONE ZOOLOGICA ANTON DOHRN | STAZIONE ZOOLOGICA ANTON DOHRN | Napoli 5° piano (mare) | 17978 | D18f 040 | 1797816714BKD18F040 | 04/05/2012 | 04/05/2012 | 3,5 | Libri | Vol. 2, Tavole. Rilegato con il vol. 1 | buono |