Benvenuti nel catalogo della Biblioteca del Mare. Stazione Zoologica Anton Dohrn

Gluthione transferases and gamma-glutamyl transpeptidases / (Record no. 10554)

MARC details
000 -LEADER
fixed length control field 00642 am a2200181 4500
001 - CONTROL NUMBER
control field 10554
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120327s2005 nyu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0121828069
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title Inglese
245 1# - TITLE STATEMENT
Title Gluthione transferases and gamma-glutamyl transpeptidases /
Statement of responsibility, etc edited by Helmut Sies, Lester Packer.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Amsterdam [etc.] :
Name of publisher, distributor, etc Elsevier Academic press,
Date of publication, distribution, etc 2005.
300 ## - PHYSICAL DESCRIPTION
Extent 560 p. :
Dimensions 23 cm.
Other physical details ill. ;
440 1# - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Methods in enzymology ;
Volume number/sequential designation 401
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sies, Helmut
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Packer, Lester
760 ## - Link alla serie principale
Numero di controllo (001) 4493
Biblionumber Koha [comp.] 4493
Biblionumber Koha 4493
Titolo Methods in enzymology / edited by Sidney P. Colowick and Nathan O. Kaplan.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Item type Libri
Valore griglia Griglia Libro
Holdings
Withdrawn status Lost status Damaged status Not for loan Biblioteca Bib. temporanea Dislocazione Inventario Total Checkouts Collocazione Barcode Date last seen Data inventario Non-public note Koha item type Stato conservazione
        STAZIONE ZOOLOGICA ANTON DOHRN STAZIONE ZOOLOGICA ANTON DOHRN Napoli 5° piano (terra) 13214   G2a 082 (401) 1321413582BKG2A082-401- 19/04/2012 19/04/2012 2,5 Libri buono

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