Genetically engineered foods : assessing potential allergenicity /
Genetically engineered foods : assessing potential allergenicity /
edited by Tong-Jen Fu and Steven M. Gendel.
- New York : New York Academy of Sciences, 2002.
- viii, 206 p. : ill. ; 24 cm.
- Annals of the New York Academy of Sciences ; 964 .
Papers based on a conference entitled Assessment of the Potential Allergenicity of Genetically Engeineered Foods, held on December 5-6, 2000 in Summit, Illinois.
157331384X (cloth : alk. paper) 1573313858 (paper : alk. paper)
Papers based on a conference entitled Assessment of the Potential Allergenicity of Genetically Engeineered Foods, held on December 5-6, 2000 in Summit, Illinois.
157331384X (cloth : alk. paper) 1573313858 (paper : alk. paper)