Nutrition and the chemical senses in aging: recent advances and current research needs /
Nutrition and the chemical senses in aging: recent advances and current research needs /
edited by Claire Murphy, William S. Cain, and D. Mark Hegsted.
- New York, N.Y. : New York Academy of Sciences, 1989.
- 339 p. : ill. ; 24 cm.
- Annals of the New York Academy of Sciences, v. 561 0077-8923 ; .
Papers presented at the Conference on Nutrition and the Chemical Senses in Aging: Recent Advances and Current Research Needs, held in Sarasota, Fla., April 24-27, 1988.
0897665104 (alk. paper) 0897665112 (pbk. : alk. paper)
Papers presented at the Conference on Nutrition and the Chemical Senses in Aging: Recent Advances and Current Research Needs, held in Sarasota, Fla., April 24-27, 1988.
0897665104 (alk. paper) 0897665112 (pbk. : alk. paper)